Macaroni and cheese
Category: Home Cooked
Submited by Goddess of Goodies
Wednesday, October 12, 2005, 12:01 pm
Italians really know how to cook.
For lunch today I brought "maccheroni con salsa dolce", which is really Italian macaroni and cheese. It is different from (read: better than) American macaroni and cheese for the following reasons:
It has chopped onions and garlic in it.
It has tomatoes in it.
It has ground meat in it.
It has ricotta cheese (white cheese is always better than yellow cheese!).
The honey balances the cheese and tomato to create a subtle taste contrast.
I recommend it highly to all reviewers.
It has chopped onions and garlic in it.
It has tomatoes in it.
It has ground meat in it.
It has ricotta cheese (white cheese is always better than yellow cheese!).
The honey balances the cheese and tomato to create a subtle taste contrast.
I recommend it highly to all reviewers.